A 22-hectare haven of sustainable farming nestled in the heart of nature. This immersive experience invites you to discover the rhythms of eco-friendly agriculture through a hands-on journey guided by our passionate women farmers.
Pick seasonal produce straight from the earth, learn about sustainable farming practices, participate in real farm maintenance tasks and connect with the land and the people who nurture it.
Whether you’re a curious foodie, a nature lover, or simply looking for a meaningful escape, Farm Immersion offers a unique opportunity to reconnect with the land and learn from those who live it every day.
To ensure a smooth and personalized experience, we kindly ask that you book at least 72 hours in advance.
Access to the valley may be restricted on certain dates due to private events or seasonal limitations (June to September).
– Rs 400 per Adult
– Rs 200 per Child (As from 5 years old to 12 years old)
Non Resident
– Rs 800 per Adult
– Rs 400 per Child (As from 5 years old to 12 years old)
Experts and enthusiasts, our guides
will take you to meet the kestrel, the
emblematic pink pigeon and the Mauritius
Echo parakeet, and teach you to recognise
ebony, bois clou, takamaka and many
other indigenous species.
Located just a few minutes from our
hiking trails and overlooking the
majestic south-east lagoon and its
islands, the Ferney Falaise Rouge restaurant
offers authentic local cuisine with seasonal
fruit and vegetables, mostly from
our own farms and gardens.
Any online reservation must
be carried out at a minimum
72 hours in advance.
A member of the team
will contact to confirm
your reservation.
